Level 2 Food Safety – Catering
The Level 2 Food Safety – Catering E-Learning course is suitable for individuals working in catering settings where food is prepared, cooked, and handled.
Approved by CPD, IIRSM, Gatehouse Awards & Institute of Hospitality – Duration 75 mins
£23.95 +VAT
(bulk discounts available here )
Immediate Certification
Fully Accredited Courses
Lifetime Support
Free Re-Tests
Self-Paced Learning
Level 2 Food Safety – Catering Online Course
Food Handlers and their employers have a legal duty to manage food safety. These obligations are set out by several EU and UK laws. The laws state that food handlers must ensure that food prepared, cooked, served, or sold is safe for human consumption. Failing to follow food safety standards can lead to food becoming contaminated, with potentially fatal consequences.
Training your employees with our online system will greatly increase their awareness of the dangers posed by poor food safety standards. It will also cover how food safety risks arise and how to control and prevent them.
Level 2 Awards in Food Safety are suitable for anyone working in a catering, manufacturing, or retail setting where food is prepared, cooked, and handled.
Typical environments may include:
- Pubs, hotels, restaurants
- Supermarkets and retail environments
- Food and drink manufacturers
- Hospitals
- Care homes
- Schools
Level 2 Food Safety – Catering Online Training Course
Training your employees with our online Level 2 Food Safety – Catering course will greatly enhance their awareness of the risks posed by poor food safety standards. The course also covers the origins of food safety risks and how to effectively control and prevent them.
This Level 2 Food Safety – Catering Online Training Course offers numerous benefits. It provides comprehensive knowledge on food safety regulations and best practices in the catering industry. The course equips learners with the necessary skills to prevent foodborne illnesses and maintain high standards of hygiene. By successfully completing this training, individuals can enhance their career prospects and contribute to a safer and healthier food service environment.
By taking the course online, learners can benefit from the convenience and flexibility of accessing the material at their own pace and convenience. They can also review the content multiple times to enhance their understanding and retention.
What people say about us
Top-notch training program with valuable certification. Accessible, affordable, and exceptional customer service.
Mary S.
Great training course! Easy to understand, affordable, and the customer support is fantastic.
Susan M.
Impressive online training! Easy access, clear content, and quick certification. Exceptional value for the money.
Adam T.
